Sweet Potato, Happy Tummy.

This is what I've been eating for dinner.

EVERY. NIGHT.

MIX THIS 'ISH UP:

• Sweet Potato (make sure it's organic)
• Cloves of garlic
• Diced onion
• Kale (3-4 handfuls)
• Siracha
• Olive oil (enough to cover bottom of pan)
• Daiya vegan cheddar cheese (just a little)
• Avocado

SPICES USED:

• Italian Seasoning
• Cinnamon
• Pepper, Salt
• Parsley
• Mrs. Dash salt free spice

So I microwave the sweet potato for 2-3 minutes.  Turn it over and microwave for 1 minute.  While the potato is in the microwave I mix everything together in the pan so it starts to cook.  Then I cut the sweet potato up, put it in the pan, let it cook.

It cooks for however long, I think 5/7 minutes.  Spread it over some kale and avocado and enjoy every last bite!

Adjust the spices to YOUR liking!